2025 Trends in Attractions, Experiences, and Tours
Step into a world of delectable discovery in 2025 with wild foraging, CBD culinary adventures, and regenerative tourism for an immersive, sustainable experience that transforms your travels into a feast for the senses.

An exploration of emerging trends in attractions and tours for 2025, focusing on wild food foraging, CBD culinary experiences, and regenerative tourism.
Welcome to the Wild Side: Travel Trends That Taste, Tingle, and Transform
2025 is not the year for armchair adventurers or folks who think a city bus tour is the pinnacle of excitement. The world is hungry—literally and figuratively—for immersive, sustainable, and delightfully unconventional experiences. From wild food foraging to CBD-infused culinary adventures, this year’s hottest tours are equal parts education, adventure, and edible enlightenment. Ready to eat the unknown and travel with purpose? Grab your (eco-friendly) fork and let’s dig in.
Foraging Fever: Nature’s Buffet Awaits
“Forget farm-to-table. Think forest-to-frying pan.”
Wild food foraging isn’t just a trend—it’s a movement. Travelers are swapping white tablecloths for mossy logs and learning to spot edible treasures from local experts. Not only does this foster a deeper connection with the environment, but it’s also a crash course in sustainable eating (and bragging rights at your next dinner party).
- Hands-on learning: Identify, harvest, and cook wild plants with expert guides.
- Eco-impact: Support regenerative tourism and local ecosystems.
- Unforgettable flavors: Sample ingredients you never knew existed (or dared to taste!).
Top Foraging Experiences to Book Now
Ready to taste the wild? These curated experiences will make your inner gatherer (and gourmet) swoon:
- Alaskan Foraging and Backcountry Cooking Tour: Dive into Alaska’s untamed wilderness to forage and cook a meal you’ll remember forever. Family-friendly and flavor-packed!
- Oakland's Hidden Wild Plant Foraging Experience: Discover the secret world of edible and medicinal plants in urban California. Nature meets nutrition, right in your backyard.
- Beginner Foraging Walk: Wild Food Walking Tour & Tasters: Perfect for newbies, this small-group walk is equal parts tasty and educational.
CBD Culinary Adventures: Wellness on a Plate
The culinary world is abuzz with CBD-infused experiences—and not just because everyone’s feeling a bit more zen. With wellness at the forefront, tours now pair local cuisine with the calming benefits of CBD, offering tastings, workshops, and behind-the-scenes looks at cultivation. (Pro tip: Always check local laws. Jail cells are not an immersive experience we recommend.)
Why try a CBD food tour?
- Explore the intersection of food, wellness, and local culture.
- Meet the makers and learn the science behind the trend.
- Perfect for the curious and the connoisseur alike.
Culinary Deep Dives: Eat, Explore, Repeat
Hyper-local food tours are surging—think street food crawls, market tastings, and chef-led cooking classes. These aren’t your average city walks. They’re edible adventures that double as cultural immersion.
- Wild Foodie Tours: San Diego and Tijuana Food Tours: Go beyond tacos and taste the real soul of the region. Walk, eat, repeat—your tastebuds (and Instagram feed) will thank you.
Regenerative Tourism: Leave Only Footprints (and Happy Tastebuds)
Sustainable travel is so last decade—2025 is all about regenerative tourism. This means experiences that actively improve local environments and communities, not just minimize harm. Whether you’re planting trees, supporting local farmers, or learning ancient cooking techniques, your travels can leave a positive legacy.
“Travel isn’t just about seeing new places—it’s about changing them (and yourself) for the better.”
Tips for Trendsetting Travelers
- Book early: These experiences are in high demand. Don’t miss out!
- Travel light, pack curiosity: The best souvenirs are stories (and maybe a few wild recipes).
- Choose partners who care: Use trusted platforms like WeGoTrip and Tiqets for vetted, sustainable tours and attractions.
Final Bite: The Future of Travel is Edible, Ethical, and Exhilarating
2025’s tours are more than trips—they’re transformative feasts for the senses. Whether you’re munching on wild herbs in Alaska, sipping CBD mocktails, or supporting regenerative farms, you’re not just seeing the world—you’re savoring it. So go ahead: book that wild adventure, eat something you can’t pronounce, and come home with a story that’s truly your own.
Affiliate Disclosure: Some links in this article are affiliate links—we earn a small commission if you book through them, at no extra cost to you. This helps support our ongoing quest to bring you the tastiest travel trends around the globe. Happy adventuring (and eating)!